Want to get a variety of different dishes every week? Want to eat seasonally? Want convenience? Want to save money? A Harvest Kitchen subscription may be right for you!
What you get: All subscriptions get two entrees, a soup, a side, and a salad every week. Becoming a subscriber is the best way to ensure a complete Harvest Kitchen menu every week. See the images to the left for a picture of what’s in your bag each week.
Options: We’ve got subscription options to suit everyone–Choose between delicious omnivore and vegetarian meals and pick your share size (just how hungry are you?). We even offer vegan and gluten free options.
Pricing: Pay ahead or split your subscription payments into installments–flexible payment plans are available! Sign up for a longer subscription and get a price break!
Flexible Scheduling Available – With all subscriptions, set your own schedule: Skip weeks, pause your subscription for vacations and holidays, etc.
One Person Subscription
Two Person Subscription
Four Person Subscription
Pick Up Options
Pick ups are available at all Harvest Kitchen locations.
- Our Kitchen (32 E Cross St Ypsilanti) – Monday, Tuesday, Wednesday, Thursday, or Friday 4-7.30 pm
- Ann Arbor Farmers Market – Wednesday 7 am-1.00 pm May-December AND Sat 7 am – 1.00 pm year round
- Argus Farm Stop – Wednesday 7 am – 7 pm
- Home or office delivery is available to weekly subscribers. Plus there are even more group delivery options. Read about it on our delivery page.
Please allow 48 hours before your first pick up. You can also stop by the storefront or our stall at the Ann Arbor Farmer’s Market to try a sample meal and turn in your paperwork in person.