Through our Bakery we offer wholesome baked goods made with organic and local ingredients. Bakery items are available from Mary’s stand at the Ann Arbor Farmer’s Market December through May. Granola is also available by special order in the summer.  Email Mary at info at harvest-kitchen for more details. (Online shopping basket coming soon!)

Stop by for one of these delicious treats:

Mary’s Crunchy Granola – the ideal blend of organic rolled oats, nuts, honey, and cinnamon. Not too sweet—just the way to start your day.

Mary’s Unsweetened Granola – the natural mild flavors of nuts and oats blend perfectly for a tasty no-sugar breakfast.

Seed-Filled Granola – Same crunch, no nuts!

Pendle Hill Brown Bread – a hearty, dense loaf, perfect for every day sandwiches and toast.

Every week we have a variety of wholesome Muffins available. Visit our stand for a selection.

We source as many ingredients as we can locally. We use flour from Westwind Milling, dairy from Calder Dairy and more.  Of course, some ingredients do come from out-of-state (no Michigan cashew crop, you see), so we always look for organic ingredients for these items.